Eggs are rich in choline, a nutrient that has been associated with long-term memory development. Choline is also a key ingredient in the neurotransmitter acetylcholine (ACh), which is necessary for healthy neurotransmission. Studies have shown that choline intake promotes recovery from learning memory disorders in the aging brain, and may even improve psychic function in those with senile dementia or Alzheimer’s. Egg yolks are also rich in omega-3 fatty acids, yielding additional brain benefits at a relatively low caloric cost.
In the meantime, we’ve put together a brain healthy pancake recipe featuring dried blackcurrants. It also includes walnuts, oatmeal, and eggs.